For this fifth week of class and the 2nd time of our project (JACK FRUIT SEED COOKIES ) been done. In this week of class we divided our cookies into different type of combination of ingredient, different types of method and add with extra flour. Now we would like to show you the steps of our project been done.
the ingredient for additional of hazelnut
the 2nd ingredient which added of walnut
pealing out the jack fruit seed skin.
the seed has been pealed out the skin and now ready to be bland
after the seed been blend
the dough has been divided into 2
1/4 of the dough has been baked in a method of drop cookies
the cookies also been divided to 4 types
1. The dough and the walnut
2. The dough mix with walnut and extra of flour
3. The dough just been mixed with hazelnut
4. Lastly the dough mix with hazelnut and extra flour
1/4 of the dough has been baked in a method of drop cookies
the cookies also been divided to 4 types
1. The dough and the walnut
2. The dough mix with walnut and extra of flour
3. The dough just been mixed with hazelnut
4. Lastly the dough mix with hazelnut and extra flour
Beside we baked the Jack Fruit Seed Cookies, we also make a lovely beverage which is also been made from the Jack Fruit Seed. This is the example picture or proof that we made the beverage.
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